GENERATIONS’ Komori Hayato, A Journey to Mie: Benseizan’s “Elephant’s Back” and Owase’s Exquisite Seafood,三重県


GENERATIONS’ Komori Hayato, A Journey to Mie: Benseizan’s “Elephant’s Back” and Owase’s Exquisite Seafood

On July 25, 2025, at 8:30 AM, a captivating report emerged from Mie Prefecture, detailing the adventures of GENERATIONS’ Hayato Komori. His journey led him to the breathtaking “Elephant’s Back” viewpoint on Mount Bensei and the delectable fresh seafood of Owase, igniting wanderlust in all who read it. This article delves into the details of his excursion, aiming to inspire you to embark on your own unforgettable trip to Mie.

The Majestic Benseizan: A Trail of Wonder

Mount Bensei, nestled in Kumano City, Mie Prefecture, is renowned for its stunning natural beauty. The highlight of the ascent is undoubtedly the “Elephant’s Back” trail, a ridge that offers panoramic views of the surrounding mountains and the shimmering Kumano Sea. Komori Hayato’s experience on this trail was nothing short of awe-inspiring.

Imagine standing on this natural marvel, with clouds drifting below and the vast expanse of the ocean stretching out before you. The “Elephant’s Back” earns its name from its unique geological formation, resembling the curved back of a gentle giant. As Komori Hayato ascended, he was treated to evolving vistas, each more spectacular than the last. The crisp mountain air, the scent of pine, and the chirping of birds created a serene atmosphere, a perfect escape from the bustle of city life.

For the adventurous traveler, the hike up Mount Bensei offers a rewarding challenge. The trails are well-maintained, catering to various fitness levels. Whether you are an experienced hiker or a casual walker, the journey to the “Elephant’s Back” is an experience that will leave you feeling refreshed and invigorated. The picturesque scenery promises ample opportunities for stunning photographs, allowing you to capture the essence of Mie’s natural splendor.

Owase: A Gastronomic Delight by the Sea

Following his nature escapade, Komori Hayato ventured to Owase City, a vibrant port town celebrated for its exceptionally fresh and delicious seafood. Owase’s location along the coast provides a rich bounty from the sea, and the local culinary scene is a testament to this abundance.

Komori Hayato indulged in a culinary journey, savoring the taste of the ocean. From succulent sashimi and perfectly grilled fish to rich seafood stews, each dish was a masterpiece, prepared with the freshest catch of the day. The report specifically mentions the local specialty, katsuo no tataki (seared skipjack tuna), a dish known for its smoky aroma and tender texture. The vibrant flavors of Owase’s seafood are a direct reflection of the pristine waters and the dedication of the local fishermen and chefs.

Experiencing Owase’s seafood is not just about eating; it’s about immersing yourself in a culture deeply connected to the sea. Visiting the local fish markets, watching the bustling activity, and interacting with the friendly locals adds another layer of authenticity to the experience. Imagine enjoying a meal with a view of the harbor, the gentle sound of waves as your backdrop, while savoring the freshest seafood imaginable.

Why You Should Visit Mie

The report on GENERATIONS’ Komori Hayato’s journey serves as a powerful invitation to explore the hidden gems of Mie Prefecture.

  • For Nature Lovers: Mount Bensei offers a chance to connect with nature, providing breathtaking views and a fulfilling hiking experience. The “Elephant’s Back” is a natural spectacle that rivals any postcard-perfect landscape.
  • For Foodies: Owase’s seafood is a must-try for anyone who appreciates fresh, high-quality ingredients. The culinary scene is diverse, offering something to please every palate.
  • For Culture Enthusiasts: Mie Prefecture is rich in history and tradition. From ancient shrines to local festivals, there are countless opportunities to discover the unique culture of this region.
  • For Relaxation and Rejuvenation: The combination of stunning natural scenery and delicious food provides the perfect setting for a relaxing and rejuvenating getaway.

Planning Your Mie Adventure

Inspired by Komori Hayato’s journey? Here are some tips to help you plan your own trip to Mie:

  • Best Time to Visit: Mie is beautiful year-round, but spring (March-May) and autumn (September-November) offer pleasant weather for outdoor activities.
  • Getting There: Mie Prefecture is accessible by train, with major cities like Nagoya serving as convenient starting points. Owase and Kumano also have train stations.
  • Accommodation: Mie offers a range of accommodation options, from traditional ryokans (Japanese inns) to modern hotels and guesthouses.
  • Activities: Beyond Mount Bensei and Owase’s seafood, consider visiting the Ise Grand Shrine, one of Japan’s most sacred Shinto shrines, or exploring the scenic coastlines and hot springs of the Kii Peninsula.

Let the inspiring story of GENERATIONS’ Komori Hayato be your catalyst for an unforgettable adventure. Mie Prefecture awaits with its majestic landscapes, delectable cuisine, and warm hospitality. Pack your bags and prepare to be captivated by the charm of this remarkable region.


GENERATIONS小森隼さんが便石山 「象の背」の絶景や、尾鷲の新鮮&絶品海鮮グルメを堪能!


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2025-07-25 08:30 ରେ, ‘GENERATIONS小森隼さんが便石山 「象の背」の絶景や、尾鷲の新鮮&絶品海鮮グルメを堪能!’ 三重県 ଅନୁଯାୟୀ ପ୍ରକାଶିତ ହୋଇଛି। ଦୟାକରି ସମ୍ବନ୍ଧିତ ସୂଚନା ସହ ଏକ ବିସ୍ତୃତ ଲେଖା ଲେଖନ୍ତୁ, ଯାହା ପାଠକମାନଙ୍କୁ ଯାତ୍ରା କରିବାକୁ ଉତ୍ସାହିତ କରେ।

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